Chocolate Mug Cake!

 

Chocolate mug cake

1/4 cup all purpose flour

3 heaping tbs white sugar

2 level tbs unsweetened cocoa powder

1/4 tsp baking powder

Dash of salt

Mix all dry ingredients with whisk then add:

1/4 cup whole milk plus 1.5 tbs

2 tbs veggie oil

1/4 tsp of vanilla

Mix well

Place in large coffee mug

Note: You can also add a spoonful of peanut butter, nutella or caramel sauce. Just drop it in the batter before you stick it in the microwave.

Microwave for 50-60 seconds. Don’t touch for 30 seconds after microwave stops.

 

Our favorite topping is a spoonful of cinnamon bun frosting! This is my children’s favorite dessert!

 

Advertisements

One thought on “Chocolate Mug Cake!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s