Microwave Fudge!

 
Super fast and easy and extremely yummy!

Microwave fudge

First:

2 cups semi sweet chocolate chips

1 cup of milk chocolate chips

4 tbs softened butter

14 oz can condensed milk

Then:

1 tsp vanilla

1/4 tsp salt

8×8 pan. Line with foil and spray with Pam.

Mix first set of ingredients in bowl and microwave for one minute. Then stir well until smooth. If not smooth then microwave for 15-30 more seconds. Then stir until smooth. Add vanilla and salt then mix well again. Pour into pan and flatten smooth. Put in fridge for two hours. Then take out of pan, turn upside down and pull foil off. Cut into blocks. Store in fridge. We like to add special toppings like peanut butter chips or white chocolate chips. Just toss them on when it’s still warm. 🙂

Enjoy!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s