Chicken & Rice Bake


1 can cream of mushroom

1 cup water or chicken broth

3/4 cup uncooked rice

1/2 tsp paprika

1/2 tsp black pepper

1 tsp garlic salt


3 or 4 boneless skinless chicken breasts

Preheat your oven to 375

Mix the soup, rice, water or broth and half of each seasoning together in bowl. Mix well. Pour in a 9×13 pan and lay the chicken breast on top. Sprinkle with remaining half of each seasoning. Cover with foil and bake 30-45 minutes or until chicken is done and not pink in the center.