1 can biscuits, cut each in 6 triangle pieces
1.5 cups white sugar
1 stick butter, melted
3-5 tsp cinnamon
Also
Another stick of butter
1 cup brown sugar
Mix the cinnamon and sugar together.
Take each piece of biscuit and dip in the melted butter then toss in the cinnamon sugar mixture and place in a greased bread pan.
Boil 1 stick of butter and about 1 cup brown sugar together until bubbly. Let cool a bit then add a tsp vanilla extract. Pour over the biscuits in the bread pan.
Bake at 350° until biscuits are done, about 20 minutes. Let cool then turn out on a plate.
Optional, doesn’t NEED it but if you want: For a glaze mix powdered sugar with a little milk and vanilla extract and pour over top once it cools a bit.